When You Eat A High Egg, High Meat, High Choline Diet – You Encourage Heart Disease | John McDougall, MD – Interview | The Real Truth About Health

John A. McDougall, M.D.

http://www.drmcdougall.com

• Book – The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good!

John A. McDougall, M.D. a physician and nutrition expert who teaches better health through vegetarian cuisine, John A. McDougall, MD has been studying, writing, and speaking out about the effects of nutrition on disease for over 50 years. Dr. John and Mary McDougall believe that people should look and feel great for a lifetime. Unfortunately, many people unknowingly compromise their health through poor dietary habits.

Dr. McDougall is the founder and director of the nationally renowned McDougall Program: a ten-day residential program that he and Mary McDougall host at a luxury resort in Santa Rosa, CA where medical miracles occur through diet and lifestyle changes. In addition to her formal training as a nurse, Mary McDougall provides many of the delicious recipes that make the McDougall Program not only possible, but also a pleasure. Dr. McDougall has cared for thousands of patients for 5 decades. His program not only promotes a broad range of dramatic and lasting health benefits but, most importantly, can also reverse serious illnesses including high blood pressure, heart disease, diabetes and others, all without the use of drugs.

#JohnMcDougall #TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition

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Reversing Middle Age Weight Gain | Dr. Neal Barnard Live Q&A with Chuck Carroll | Physicians Committee

Gaining weight does not have to be part of life as you get older. If you think your metabolism slams on the brakes no matter what you do after you turn 40 years old, think again. It’s not genetics!

Discover the incredible amount of power you to control your weight and prevent love handles at any age when Dr. Neal Barnard joins “The Weight Loss Champion” Chuck Carroll on The Exam Room LIVE.

– What are the best foods to speed up metabolism?

– Are some people immune to certain diets?

– Can you eat healthy fat and still lose weight?

– Could you be overweight because you’re dehydrated?

– And more!

Have a question? Post it in the comments or chat and we’ll answer as many as possible during the live broadcast.

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Physicians Committee

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Your Body In Balance: https://amzn.to/2UvAfxW

Chuck Carroll Instagram: https://www.instagram.com/chuckcarrol…

Twitter: https://www.twitter.com/chuckcarrollwlc

Facebook: https://www.facebook.com/weightlossch…

— About Us The Physicians Committee is dedicated to saving lives through plant-based diets and ethical and effective scientific research. We combine the clout and expertise of more than 12,000 physicians with the dedicated actions of more than 175,000 members across the United States and around the world.

Connect With Us

Website: https://www.PCRM.org

Barnard Medical Center: https://www.pcrm.org/barnard-medical-…

The Food for Life Program: http://fflclasses.org/

The 21-Day Vegan Kickstart App https://kickstart.pcrm.org/en

How a Vegan Diet Can Help with COVID-19 | Dr. Andy Chan on The Exam Room Podcast | Physicians Committee 

A study examining the diets of more than 600,000 people and COVID-19 is examined when Dr. Andrew Chan joins “The Weight Loss Champion” Chuck Carroll on The Exam Room Podcast.

Topics Discussed

– Immune response of someone eating standard diet vs. plant-based diet

– Why a plant-based diet could reduce severity of infection

– Inflammatory responses to food and fighting infection

Best foods for strongest immune response

Dr. Chan is co-author of the peer-reviewed study and is a professor of immunology and infectious diseases at the Harvard T.H. Chan School of Public Health.

COVID-19 Vegan Diet Study https://bit.ly/CovidDietStudy

Subscribe to The Exam Room Podcast Apple: https://apple.co/2JXBkpy​​ Spotify: https://spoti.fi/2pMLoY3 Physicians Committee Instagram: https://www.instagram.com/physiciansc… Facebook: https://www.facebook.com/PCRM.org Twitter: https://www.twitter.com/pcrm Dr. Andy Chan Twitter: https://www.twitter.com/AndyChanMD Chuck Carroll Instagram: https://www.instagram.com/chuckcarrol… Twitter: https://www.twitter.com/chuckcarrollwlc Facebook: https://www.facebook.com/weightlossch…

— About Us The Physicians Committee is dedicated to saving lives through plant-based diets and ethical and effective scientific research. We combine the clout and expertise of more than 12,000 physicians with the dedicated actions of more than 175,000 members across the United States and around the world.

Connect With Us Website: https://www.PCRM.org

Barnard Medical Center: https://www.pcrm.org/barnard-medical-…

The Food for Life Program: http://fflclasses.org/

The 21-Day Vegan Kickstart App https://kickstart.pcrm.org/en

60 Pound Weight Loss and High Cholesterol and High Blood Pressure GONE! | Brenda Workman & Chuck Carroll | Physicians Committee

She overweight and struggled with high blood pressure and high cholesterol for years! All while she was working for a major weight loss company. When Brenda Workman quit that job and stopped relying on diet plans, she finally lost 60 pounds and has kept it off! She no longer needs medication for high blood pressure or high cholesterol. How did she do it? She began eating a plant-based diet. Now she’s teaching others how to take back control of their health as a Food for Life instructor.

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FFL Instructor Applications Website: http://www.fflclasses.org

The Livestock Industry Helps To Create Disease Which Turns People Into Customers For The Use Of Drugs | Dr. T. Colin Campbell | The Real Truth About Health

The Livestock Industry Helps To Create Disease Which Turns People Into Customers For The Use Of Drugs – T. Colin Campbell, PhD – Interview

T. Colin Campbell, Ph.D.

https://nutritionstudies.org/

• Book – China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long Term Health

T. Colin Campbell, PhD has been dedicated to the science of human health for more than 60 years. His primary focus is on the association between diet and disease, particularly cancer. Although largely known for the China Study — one of the most comprehensive studies of health and nutrition ever conducted, and recognized by The New York Times as the “Grand Prix of epidemiology” — Dr. Campbell’s profound impact also includes extensive involvement in education, public policy, and laboratory research.

Dr. Campbell grew up on a dairy farm and was the first in his family to go to college, where he studied pre-veterinary medicine at Pennsylvania State University. After obtaining his bachelor’s degree, and while completing his first year at the University of Georgia veterinary school, he received a telegram from a well known professor at Cornell University, offering a scholarship and research opportunity too good to turn down. And so he completed his education at Cornell University (M.S., Ph.D.) and MIT (Research Associate) in nutrition, biochemistry and toxicology. He then spent 10 years on the faculty of Virginia Tech’s Department of Biochemistry and Nutrition before returning to Cornell in 1975 where he presently holds his Endowed Chair as the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry in the Division of Nutritional Sciences. Dr. Campbell’s research experience includes both laboratory experiments and large-scale human studies. He has received over 70 grant-years of peer-reviewed research funding (mostly with NIH), served on grant review panels of multiple funding agencies, actively participated in the development of national and international nutrition policy, and authored over 300 research papers. Throughout his career, he has confronted a great deal of confusion surrounding nutrition and its effects. It is precisely this confusion that he has focused so much on, in recent years.

#ColinCampbell #TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition

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World’s Top Nutrition Experts Explain Scientific Proven Benefits of a Whole Food Plant-Based Diet | Drs. Pam Popper, Kim Williams, T. Colin Campbell, Caldwell Esselstyn | The Real Truth About Health

Here are the latest scientific findings on proven benefits to your health from a Whole Food Plant-Based Diet

Panel Participants: M.D, Pamela A. Popper, Kim A. Williams, MD, MACC, FAHA, MASNC, FESC, Ph.D., N.D., T. Colin Campbell, Ph.D., Caldwell B. Esselstyn Jr.

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Optimizing Water Intake to Lose Weight | Dr. Michael Gregor | NutritionFacts.org

Two cups of cold water on an empty stomach a few times a day for weight loss.

DOCTOR’S NOTE

I mentioned my Evidence-Based Weight Loss talk, which you can watch here.

Too good to be true? No, check out my last three videos on water and weight loss: How to Get the Weight Loss Benefits of Ephedra Without the RisksThe Effect of Drinking Water on Adrenal Hormones, and What Is the Safest Metabolism Booster?

If you haven’t yet, you can subscribe to my videos for free by clicking here.

Source: Optimizing Water Intake to Lose Weight

You Can Lose Weight Optimally With A Whole Food Plant Based Diet – Julieanna Hever, MS | The Real Truth About Health

Julieanna Hever, M.S., R.D., C.P.T.

https://plantbaseddietitian.com/

• Book – Healthspan Solution: How and What to Eat to Add Life to Your Years: 100 Easy, Whole-Food Recipes

There is nothing Julieanna loves more than diving into a colossal bowl of salad. Known as The Plant-Based Dietitian, Julieanna has a Bachelor of Arts degree in Theatre from UCLA in and a Master of Science degree in Nutrition from Cal State Northridge, bridging her three biggest passions for food, performing, and helping people. As a Registered Dietitian, Julieanna has authored five books, including The Healthspan Solution, Plant-Based Nutrition (Idiots Guide), Vegiterranean Diet, and two peer-reviewed journal articles on plant-based nutrition for healthcare professionals (in Journal of Geriatric Cardiology and Permanente Journal), and is the nutrition columnist for VegNews Magazine.

Past projects have included being the host of What Would Julieanna Do?; giving a TEDx talk; and teaching the eCornell Plant-Based Nutrition Certification Program. She recently co-hosted Science and Saucery and Facebook Watch’s Home Sweat Home, and has appeared on Harry, The Dr. Oz Show, The Steve Harvey Show, Reluctantly Healthy, The Marie Osmond Show, and E! News. New adventures include speaking, presenting, traveling, helping a wide variety of clients achieve their goals, and sharing her passion for healing and happiness eating a whole food, plant-based diet. #JulieannaHever #TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition

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When People Do A Live Food Vegan Diet, It’s The Optimum Diet For Both Reversing Preventing Cancer – (and illnesses such as flu) | Dr. Gabriel Cousins, Tree of Life Center | The Real Truth About Health

Gabriel Cousens, MD, MD(H), DD

http://treeoflifecenterus.com/

• Book – There Is a Cure for Diabetes, Revised Edition: The 21-Day+ Holistic Recovery Program

Gabriel Cousens is the author of thirteen internationally acclaimed books including Spiritual Nutrition and Creating Peace by Being Peace. Known worldwide as a spiritual teacher and the leading expert in live, plant-source nutrition, Dr. Cousens functions as a holistic physician, psychiatrist, family therapist, and cutting-edge researcher on healing diabetes naturally.

He holds an M.D. from Columbia Medical School, a doctorate in homeopathy, and diplomas in Ayurveda, clinical acupuncture, and holistic medicine. His multicultural background as an ordained rabbi, an acknowledged yogi, and a four-year Native American Sundancer, adds insight to his “whole-person enlightenment” teachings. Dr. Cousens is the founder and director of the Tree of Life Foundation.

#GabrielCousens #TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition #LiveFood

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Diet Extends Lifespan For People Who Have Cancer | Joel Fuhrman, Dale Bredesen, Joel Kahn | The Real Truth About Health

Diet Extends Lifespan For People Who Have Cancer – Joel Fuhrman, Dale Bredesen, Joel Kahn, Kim Williams

• Author: Joel Fuhrman, M.D., | Book – The End of Heart Disease: The Eat to Live Plan to Prevent and Reverse Heart Disease

• Website: http://www.drfuhrman.com/

• Author: Dale Bredesen, M.D., | Book – End of Alzheimer’s: The First Program to Prevent and Reverse Cognitive Decline

• Website: https://www.ahnphealth.com/dr-bredese…

• Presenter: Kim Williams, M.D.

• Website: https://doctors.rush.edu/details/1728…

• Author: Joel Kahn M.D., | Book – The Plant-Based Solution: America’s Healthy Heart Doc’s Plan to Power Your Health

• Website: https://drjoelkahn.com/ #TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition

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