Your Daily VegInspiration: Buying Organically Grown | Dr. Will Tuttle | 11-28 through 12-04-21

Industries that Confine and Kill 12-4-21

All four of the possible paths that a calf born on a dairy may take are paths of abuse and early death. Since cows in the wild easily live twenty to thirty years, the industry, in killing calves, steers, and dairy cows at the ages of several months to several years, is really killing infants and children.

In this it is the same as the industries that confine and kill lambs, pigs, chickens, turkeys, and fish: all are pushed to grow abnormally quickly and are slaughtered young. Similarly, in the wars we inflict upon each other, children suffer and die the most, and more than ever they are even forced to do the killing.

All Interconnected 12-2-21

The suffering that food animals undergo, the suffering of those who eat them and profit by them, the suffering of starving people who could be fed with the grain that feeds these animals, and the suffering we thoughtlessly impose on the ecosystem, other creatures, and future generations are all interconnected. It is this interconnectedness of suffering, and its reverse, of love, caring, and awareness, that calls out for our understanding.

Buying Organically Grown 12-1-21

Buying organically grown produce, grains, beans, and nuts is important not just because they’re higher in vitamins and minerals, but also because the toxic runoff from conventional agriculture poisons streams and people, and kills birds, fish, insects, and wildlife.

The amount of toxins used to produce a head of lettuce or bowl of rice is still, however, far less than that used to produce a hot dog, cheese omelet, or piece of catfish because animal foods require enormous quantities of pesticide-laden feed grain to produce.

In Recent Studies 11-30-21

It’s ironic that the burden of justifying possible nutritional deficiencies rests on vegans (“where do you get your protein/vitamin B-12/etc.?”), because research shows that vegans typically have twice the fruit and vegetable intake of people eating the standard American diet.

In recent studies, vegans had higher intakes of sixteen out of the nineteen nutrients studied, including three times more vitamin C, vitamin E, and fiber, twice the folate, magnesium, copper, and manganese, and more calcium and plenty of protein.

Domination of the Feminine – 11-29-21

The animal food culture promotes domination and exploitation of the female and the feminine, which are full of life-giving and nurturing powers, and of infants and children, who are full of the powers of innocence and growth.

The Vigor for Higher Thinking! Happy Vegan Thanksgiving! – 11-28-21

Geniuses like Pythagoras, Leonardo da Vinci, and Mahatma Gandhi abstained from eating animals. Plutarch wrote, “When we clog and cloy our body with flesh, we also render our mind and intellect coarse. When the body’s clogged with unnatural food, the mind becomes confused and dull and loses its cheerfulness. Such minds engage in trivial pursuits, because they lack the clearness and vigor for higher thinking.”

Our Websites:
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Dr. Peter McCullough From The Frontline, The Power of Early Intervention Including Recommendations and Recipes | Truthzilla Interview | RedVoiceMedia.com

Truthzilla sat down with Dr. Peter McCullough, cardiologist, internist, and epidemiologist, who is the leading expert on early covid treatment, courageously informing the public about vaccine risk …

Source: Dr. Peter McCullough From The Frontline, The Power of Early Intervention Including Recommendations and Recipes

Truth for Health Foundation: Truthforhealth.org

America Out Loud: https://www.americaoutloud.com/author/dr-peter-mccullough/

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America’s Frontline Nurses: https://www.americanfrontlinenurses.com/

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Source: Dr. Peter McCullough From The Frontline, The Power of Early Intervention

Why Is Drinking Wheatgrass Considered So Healthy? – Anna Maria Clement, Brian Clement, Will Tuttle | The Real Truth About Health

• Author: Anna Maria Clement, Ph.D., L.N.| Book – Healthful Cuisine: Accessing the Lifeforce Within You Through Raw and Living Foods

• Website: https://hippocratesinst.org/

• Author: Brian Clement, Ph.D., L.N., | Book – Killer Fish: How Eating Aquatic Life Endangers Your Health

• Website: https://hippocratesinst.org/

• Author: Will Tuttle, Ph.D. | Book – The World Peace Diet

• Website: http://www.willtuttle.com/

#TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition

Experiencing The Breakdown, The Sickness And The Disease That Are Simply A Reflection Of The Places Within Our Own Minds – Marianne Williamson | The Real Truth About Health

Marianne Williamson • https://marianne.com/ • Book – A Politics of Love A Handbook for a New American Revolution Marianne Williamson is a bestselling author, political activist and spiritual thought leader. For over three decades Marianne has been a leader in spiritual and religiously progressive circles. She is the author of 14 books, four of which have been #1 New York Times best sellers. Williamson founded Angelfood.org a non-profit that has delivered more than 13 million meals to ill and dying homebound patients since 1989. The group was created to help people suffering from the ravages of HIV/AIDS. They have since expanded their service to any person battling critical illness. She has also worked throughout her career on poverty, anti-hunger and racial reconciliation issues. She has advocated for reparations for slavery since the 1990’s and was the first candidate in the 2020 presidential primary season to make it a pillar of her campaign. In 2004, she co-founded The Peace Alliance and supports the creation of a U.S. Department of Peace. In addition, she advocates for a cabinet level Department of Children and Youth to adequately address the chronic trauma of millions of American children. In 2020, Marianne began The Marianne Williamson Podcast. Subscribe wherever you listen to your favorite podcast. Marianne is a native of Houston, Texas. #MarianneWilliamson #TheRealTruthAboutHealth #Spirituality #Wisdom #Pshchology

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DID YOU KNOW PYTHAGORUS WAS FRUITARIAN? PLUS Loren Lockman and Dr. Herbert M. Shelton

__________________________________________________

Robert Lockhart’s Death: Dry Fasting, Intermittent Fasting and a Fruitarian Diet | Loren Lockman | Tanglewood Wellness Center

► Subscribe to My Channel Here: https://www.youtube.com/channel/UCe2X… T

anglewood’s Loren Lockman discusses Robert Lockhart’s death and why his body failed him, looking at dry fasting, intermittent fasting, a fruitarian diet and drinking water.

Find me here:

Website: http://www.TanglewoodWellnessCenter.com

Instagram: http://www.instagram.com/loren.e.lockman

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— Who is Loren Lockman?

— Loren Lockman is the Director of the Tanglewood Wellness Center in Costa Rica and has been coaching people to better health since 1992, and supervising water only fasts since 1997. He’s guided more than 10,000 people through water-only fasts averaging 24-25 days and has seen countless “miracles” over the years. Loren is completely committed to helping you optimize your health and well-being in every way. Enjoy the videos, and don’t forget to like and share them if you do! All the best for Your optimal health!

Visit our website for more information about our water fasting retreat: http://www.TanglewoodWellnessCenter.com/ #LorenLockman#waterfasting#TanglewoodWellnessCenter

 

Effects Of Live Foods Include 92% Improvement In The Immune System – Gabriel Cousens, MD | The Real Truth About Health

Effects Of Live Foods Include 92% Improvement In The Immune System – Gabriel Cousens, MD

Gabriel Cousens, MD, MD(H), DD

http://treeoflifecenterus.com/

• Book – There Is a Cure for Diabetes, Revised Edition: The 21-Day+ Holistic Recovery Program Gabriel Cousens is the author of thirteen internationally acclaimed books including Spiritual Nutrition and Creating Peace by Being Peace. Known worldwide as a spiritual teacher and the leading expert in live, plant-source nutrition, Dr. Cousens functions as a holistic physician, psychiatrist, family therapist, and cutting-edge researcher on healing diabetes naturally. He holds an M.D. from Columbia Medical School, a doctorate in homeopathy, and diplomas in Ayurveda, clinical acupuncture, and holistic medicine. His multicultural background as an ordained rabbi, an acknowledged yogi, and a four-year Native American Sundancer, adds insight to his “whole-person enlightenment” teachings. Dr. Cousens is the founder and director of the Tree of Life Foundation.

#GabrielCousens #TheRealTruthAboutHealth #WholeFood #Vegan #Vegetarian #PlantBasedNutrition #LiveFood

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Vaccines Revealed COVID Edition | Registration

Big Pharma REALLY doesn’t want this to get out. They are going to Extreme Measures to keep this cover-up going and continue their life-threatening disinformation campaign.

Watch the trailer and sign up for free access to this series here: Source: Vaccines Revealed COVID Edition | Registration

From Dr. Christianne Northrup:

Watch this investigative documentary series

What if you went for a routine flu shot and you were “accidentally” given the wrong vaccine?

That is exactly what happened when a mother took her 4 and 5-year-old children to a local Walgreens for routine flu shots. Soon after the mother was informed both her children received adult versions of the COVID jab!

Sadly within a few days both children had to be seen by a pediatrician for heart complications. And it’s not just children who are being affected. According to a study in JAMA, the incidence of heart issues has nearly doubled since January 2021 for those who have gotten the jab.

COVID Revealed

« Watch the new docuseries COVID Revealed and learn what the media and politicians are not telling you! »

But getting back to those very young children…was this truly an accident?

It seems unfathomable to me because there are rules and checks in place to assure mix-ups like these don’t happen!

And, given everything that has taken place since “15 days to slow the spread”, it’s now evident that our basic human rights are being violated everywhere we turn.

It’s time that everyone on the planet wake up to what is really going on behind the scenes— before it’s too late!

« Watch the new docuseries COVID Revealed starting on November 30. »

The world we used to know is gone:

  • Mask mandates are being treated as law. Don’t let it slip off your face during a flight or you will be put on a no-fly list!
  • People are being fired from their jobs for refusing to take the jab, including healthcare workers who worked through the pandemic with no vaccine.
  • Students are being denied an education. Many are being refused admission to schools and denied access to sit for the state Bar exams.
  • And if you think you can get a religious or medical exemption, better think again.

Soon we will be living in a world where you must get the vax and keep up with the never-ending booster shots, or you won’t be permitted to leave your home.

Show your papers, or else! Just like they are doing in Austria—again!

The bottom line is it’s time to act! And the first step is to understand what has really been happening.

« Get the uncensored truth when you watch the investigative docuseries, COVID Revealed, starting November 30. »

Yours in health and health freedom,
Dr. Northrup's Signature

How Hospitals Keep Their Patients Sick By Giving Them This “Junk Food” Nutrition Shake • Healing the Body | Derek A. Henry

Once upon a time, long long ago, doctors used to take some time to educate their patients on how to maintain a healthy body and mind through nutrition and stress reduction. Unfortunately, a horrible and evil monster invaded the land (let’s call it Fraudzilla) and decided that this idea of nutrition was nonsense and the people’s ills were better managed through synthetic and toxic medications created in a lab. Since the lure of money was so promising, doctors took the bait and abandoned all common sense and logic with regards to helping patients overcome chronic health problems.

It was the beginning of the end for quality health care, as this method of medicine became ingrained in nearly all areas of the world. Doctors became busy pill pushers, and any semblance of nutrition advice went out the door, along with the patient’s chances of a solid recovery.

Then came the final death blow. In their infinite wisdom, hospital staff started endorsing their “flagship recovery product” to any patient who needed some serious help, so they could get a leg up on their recovery. However, this recovery product was of no help at all, and for many, it created their final curtain call.

For anyone with any common sense, it’s about to become crystal clear why hopes of recovery from illness are virtually destroyed when this “nutrition shake” is taken as any part of the antidote.

Why do hospitals keep giving their patients junk food “nutrition” shakes, like Ensure? Take a look at the ingredients.

The “nutrition shake” that wasn’t

Before the ingredients are unveiled for this very popular nutrition shake, keep in mind that these formulas could make a healthy person sick, so try to fathom what this would do to someone who is already very sick. It’s not pretty.

So lo and behold, the “nutrition shake” commonly recommended to sick and desperate patients.

Ensure Original Nutrition Shake

Ingredients: Water, Corn Maltodextrin, Sugar, Milk Protein Concentrate, Blend of Vegetable Oils (Canola, Corn), Soy Protein Isolate, Nonfat Milk. Less than 0.5% of: Magnesium Phosphate, Potassium Citrate, Natural & Artificial Flavor, Cellulose Gel, Salt, Calcium Carbonate, Calcium Phosphate, Choline Chloride, Ascorbic Acid, Sodium Citrate, Cellulose Gum, Potassium Chloride, Monoglycerides, Soy Lecithin, Carrageenan, Potassium Hydroxide, Liquid Sucralose, Ferrous Sulfate, Zinc Sulfate, Acesulfame Potassium, dl-Alpha-Tocopheryl Acetate, Niacinamide, Manganese Sulfate, Calcium Pantothenate, Copper Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Vitamin A Palmitate, Riboflavin, Chromium Chloride, Folic Acid, Biotin, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Vitamin D3, and Vitamin B12.

Analysis: The first ingredient, water, would seem to be fine on the face of it, until you realize that the probability of this water being properly filtered is very low, which means you are drinking dirty water, most likely the equivalent to tap water. You can find out here why that’s a big problem.

The second ingredient is corn maltodextrin, a high glycemic GMO ingredient, with little to no nutritional value.

The third ingredient, sugar, speaks for itself. The number one thing someone who is very sick should avoid indiscriminately is sugar, in any form (especially white).

The fourth ingredient is milk protein concentrate, which may seem helpful for some, but when you consider the allergic effects and mucous that milk creates in the body, it immediately becomes a health hazard. This is before you even discuss the fact that this milk is not organic, so could be filled with hormones, steroids, and puss, along with GMO residue from cows being predominantly fed corn.

As we get further into the ingredients we see more GMOs (canola, corn and soy protein isolate/soy lecithin), artificial flavors, toxic thickeners (carrageenan), artificial sweeteners (sucralose), and a myriad of isolated and synthetic vitamins and minerals that are poorly absorbed. This is the classic format for multivitamin formulas, but this article explains why these formulas are expensive toilet flushers, at best.

Continued on Source: How Hospitals Keep Their Patients Sick By Giving Them This “Junk Food” Nutrition Shake • Healing the Body

Felony Crimes End Pharma Immunity: US Criminal Conspiracy Strikes Root Of Covid Nightmare | Stew Peters Show with Dr. David E. Martin

The Stew Peters Show

Dr. David Martin has been spending the past year and a half fighting to unravel what he says is the global criminal conspiracy of coronavirus.

Coronavirus may have first been identified in late 2019 in China, but Dr. Martin says the pandemic was planned, and you can see the planning start all the way back in 2015. Dr. Martin points to an event in that year, where EcoHealth Alliance’s Peter Daszak said:
…until an infectious disease crisis is very real, present, and at an emergency threshold, it is often largely ignored. To sustain the funding base beyond the crisis … we need to increase public understanding of the need for [medical countermeasures] such as a pan-influenza or pan-coronavirus vaccine. A key driver is the media, and the economics follow the hype. We need to use that hype to our advantage to get to the real issues. Investors will respond if they see profit at the end of process.
Dr. Martin says schools like MIT, NYU, and the University of California are part of a group he dubs the “Covid pirates.” Other parties include the American and Chinese governments, the International Monetary Fund, and Blackrock. Martin says these groups are guilty of criminal conspiracy in a terrorist plot against the American people.

Dr. David Martin joined the show to discuss.

Documents discussed in show:

A Timeline of Selected Federal Funding for SARS Coronavirus

The Criminal Conspiracy of Coronavirus

FTC COV

Fauci Covid 19 Dossier

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Source: Felony Crimes End Pharma Immunity: US Criminal Conspiracy Strikes Root Of Covid Nightmare

Could These Foods from the First Thanksgiving Help You Live Longer? – Blue Zones.com | Dan Buettner, Carol Wynne, Paula Marcoux, and Cynthia McFadden 

Could These Foods from the First Thanksgiving Help You Live Longer?

While researching traditional culinary traditions for the Blue Zones American Kitchen, Blue Zones Founder Dan Buettner met Carol Wynne, whose Wampanoag ancestors first hosted the Pilgrims in the 17 century, and Paula Marcoux, culinary anthropologist and food historian. In the TODAY Show segment below, Dan is joined by NBC’s Cynthia McFadden to answer an intriguing question: Could the first Thanksgiving hold some secrets to living a longer, healthier life?

“All we really need to know about eating as a healthy nation was here when the pilgrims arrived 401 years ago,” says Dan Buettner. “If we were still eating like the Wampanoag, 90 percent of the chronic disease cross that we’re bearing in this country would go away.”

All we really need to know about eating as a healthy nation was here when the pilgrims arrived 401 years ago. —@thedanbuettner Click To Tweet

When looking at the first Thanksgiving table, there is no evidence that turkey, pumpkin pie, or stuffing graced the scene. Instead, you’d see beans, corn, squash—a mainly whole food, plant-slant meal. These are the same foods you’d see at centenarians’ tables across the world whether it is with the Wampanoag people of New England or the Sardinians in Italy.

Dan Buettner says, “I’ll never tell you what to eat. You can eat what you want to eat. But I will tell you what you can eat to live to 100.”

I’ll never tell you what to eat. You can eat what you want to eat. But I will tell you what you can eat to live to 100. —@thedanbuettner Click To Tweet

 

Click on Source link for short video:

Source: Could These Foods from the First Thanksgiving Help You Live Longer? – Blue Zones