What Not to Eat for Stroke Prevention Michael Greger M.D.

What is the relationship between stroke risk and dairy, eggs, meat, and soda?

Doctor’s Note

Does Diet Soda Increase Stroke Risk as Much as Regular Soda? Check out the video!

For more on TMAO, see:

What are some better dietary choices? That was the subject of my last video: What to Eat for Stroke Prevention.

But wait; what about those headlines suggesting vegetarians were at higher risk? I explore that in my next video, Do Vegetarians Really Have Higher Stroke Risk?

If you haven’t yet, you can subscribe to my videos for free by clicking here.

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