Study shows consistently drinking just one cup a day may raise risk up to 50 percent.
- Regularly drinking milk may increase a woman’s risk of breast cancer up to 80 percent depending upon the amount consumed, according to a study by researchers at Loma University Health in California published in International Journal of Epidemiology.
- Even just a small amount—less than a cup of dairy milk a day—was associated with an increased risk of 30 percent. Cheese, yogurt, and soy foods like soy milk did not raise breast cancer risk.
- Though the increases in risk are sharp, it’s important to keep them in perspective. If drinking one cup of milk a day increases your breast cancer risk by 50 percent, it does not mean you have a 50 percent chance of developing cancer. It means your risk is 50 percent higher than it would otherwise be.
- Researchers suggest that hormones associated with dairy milk may be the culprit behind the cancer connection. They suggest women at increased risk for the disease find milk substitutes.
Continue reading here: Milk Consumption Linked to Higher Risk of Breast Cancer